1121 Broken-1 Steam Rice is crafted from high-quality 1121 basmati rice, with partially broken grains that undergo a careful steaming process to enhance their texture. This steaming technique ensures the rice is soft, fluffy, and non-sticky, making it the perfect choice for those looking for a quick and convenient meal without compromising on taste or quality. The texture of 1121 Broken-1 Steam Rice is ideal for quick-cooking dishes such as fried rice, pulao, and simple steamed rice, where the grains need to absorb flavors while remaining light and fluffy. The rice maintains the signature aroma and flavor of premium basmati rice, making every meal a delightful experience. Perfect for busy households or professional kitchens, this rice offers the perfect balance of quality, convenience, and flavor. Enjoy the enhanced texture and versatility of 1121 Broken-1 Steam Rice in a variety of dishes, all while saving time in the kitchen.
For perfectly cooked 1121 Broken-1 Steam Rice, follow these easy steps:
o Rinse: Start by rinsing the rice under cold water to remove excess starch. This ensures the rice cooks evenly and remains fluffy.
o Cook: Use a 1:1.5 rice-to-water ratio. For every cup of rice, add 1.5 cups of water. Bring the water to a boil, then reduce the heat to a simmer and cover the pot. Let it cook for about 8-10 minutes, or until all the water is absorbed and the rice is tender.
o Fluff and Serve: Once the rice is cooked, allow it to sit for a few minutes. Fluff it gently with a fork to separate the grains and serve.
''
